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Concept set BREAD
A common food made mainly from flour, water and yeast and produced by kneading and baking a dough.
Id
Concept in source
Conceptlist
Metadata
MRC Psycholinguistic Database
MRC WORD
BREAD
KUCERA FRANCIS FREQUENCY
41
FAMILIARITY
611
IMAGABILITY
619
CONCRETENESS
622
Mapping to SimLex999
SIMLEX999 CONCRETENESS
4.92
SIMLEX999 GLOSS
bread
Mapping to LEGO identifiers
LEGO ID
1071
Mapping to WordNet
WORDNET SYNSET
n07679356
WORDNET DEFINITION
food made from dough of flour or meal and usually raised with yeast or baking powder and then baked
OPEN WORDNET ID
07679356-n
WORDNET GLOSS
bread//breadstuff//staff of life
WORDNET POS
n
Mapping to OmegaWiki
OMEGAWIKI ID
5910
Edinburgh Associative Thesaurus
EAT WORD
BREAD
WEIGHTED DEGREE
1200.00
DEGREE
213
Automatic mapping to Concreteness and Frequency Data by Brysbaert et al. (2014)
ID
3599
MATCH
14
ENGLISH
bread
CONCRETENESS MEAN
4.92
SUBTLEX FREQ
1445
Automatic mapping to Age of Acquisition Data by Kuperman et al. (2012)
RATING SD
1.61
RATING MEAN
3.58
AOA WORD
bread
FREQ PM
28.33
OCCUR NUM
19
OCCUR TOTAL
19
DUNNO
1.00
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