Esters of three fatty acid chains and the alcohol glycerol which form a semi-solid substance in room temperature and occur in animals and plants.
FAT (ORGANIC SUBSTANCE) | narrower | FAT (FOR NOURISHMENT) |
FAT (ORGANIC SUBSTANCE) | broader | ORGANIC FAT OR OIL |
FAT (FOR NOURISHMENT) | broader | FAT (ORGANIC SUBSTANCE) |
ORGANIC FAT OR OIL | narrower | FAT (ORGANIC SUBSTANCE) |
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