A baozi or simply known as bao, bau, humbow, nunu, bausak, pow or pau is a type of steamed, filled bun or bread-like (i.e. made with yeast) item in various Chinese cuisines.
NoRaRe offers information about specific concept and word properties published along with
studies from linguistics and psychology.
The corresponding entry in NoRaRe is
linked to 7 variables from 2 datasets.