CLLD Concepticon 3.4.0 -

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Concept 肉 [chinese]

Language	Gloss
Mandarin Chinese	肉

Metadata

Number_in_source:: 425
Numbers:: 425
Glosses:: meat

Concept set:: FLESH OR MEAT
Concept list:: Yang 2011 1014; A survey of Lalo regional varieties for research in phylogenetics, dialectometry and sociolinguistics.

CLLD Concepticon 3.4.0 edited by List, Johann Mattis & Tjuka, Annika & Blum, Frederic & Kučerová, Alžběta & Ugarte, Carlos Barrientos & Rzymski, Christoph & Greenhill, Simon & Forkel, Robert
is licensed under a Creative Commons Attribution 4.0 International License.

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